To make a lip-smacking dish, the first thing that is necessary is the right recipe. If you are a good cook, then there are thousands of possibilities of mixing and matching the different ingredients and making a wonderful preparation of chicken dish. Making a delectable rotisserie chicken rub, is not a difficult task, if you understand the basics of making it.
Delicious spread on your table
To make a delicious spread on your table and woo the fancies of your husband, or family or friends, you should learn how to make barbecue rub. The different ingredients that are required are a teaspoon of salt, garlic powder, dried thyme, sugar, black pepper, onion powder, chilli powder and also two table spoons of some olive oil or butter or paprika.
Gear up for the preparation time that will take about eighty minutes. But what you get at the end is worth the time and effort that you devote. For an enhanced flavour, apply the method of chicken rub with the seasonings for at least ten to fifteen minutes beforehand, so that you get a wonderful and sumptuous plate out of the oven.
How the whole process is done is the real trick. You have to learn it properly to carry it out skilfully. Take the chicken and rinse inside out with cold water. Use paper towel for doing so. Then take some sugar and salt along with onion powder and garlic paste and rub the mixture inside the cavity.
Use a butcher’s twine to truss the inside of the chicken. This will give a more compact filling. Now it is ready to be spitted all over the rotisserie. While doing so make sure that the total end is completely bound to the chicken. This will make sure that the chicken is roasted and cooked from all sides. With this, a delicious dish is ready to tickle and satisfy your taste-buds.